A fresh face in the St. John’s culinary scene, Portage Restaurant is where upscale Canadian cuisine meets rugged Newfoundland charm. Think locally foraged ingredients, bold Atlantic flavors, and an intimate dining experience that celebrates connection — to place, to people, and to plate.

Located just a stone’s throw from the buzz of George Street — the heart of St. John’s nightlife (and close to a few LGBTQ+ friendly watering holes!) — Portage is ideal for a cozy pre-party dinner or a romantic date night after a scenic day exploring Signal Hill or The Rooms.

Inside, the ambiance is warm and stylish without being stuffy. Expect a mix of locals, foodies, and travelers in the know. The staff are known for their welcoming attitude and impeccable service — and yes, it’s very LGBTQ+ friendly.

Signature dishes often include locally sourced scallops, moose tartare, and hand-cut pasta with seasonal vegetables. Vegan and gluten-free options are also available — just ask!