Foodies and flavor-chasers: prepare for a Nordic culinary adventure at Smör, Turku's hottest table for contemporary cuisine. Step inside the chic yet cozy space, accented by blonde wood and pops of peach, and discover inventive seasonal plates where artistry and sustainability unite.

Talented Chef Mikko maximizes humble ingredients into masterful combinations meant to spark conversation as much as satisfaction. Feast on a rotating menu of regionally sourced produce, ethically raised meats, and thoughtfully paired old-world wines. Or opt for the vegan signature menu, crafted with the same nose-to-tail devotion.

At Smör, one thing’s certain: an evening here satisfies the soul as much as the stomach. So join Turku's tastemakers for a progressive plant-forward meal complemented by great wines and even better company.