Nikos Tavern is one of the longest-running restaurants in Mykonos, having been established in 1976. It has a rustic charm and the seafood is excellent.

It's a traditional Greek tavern and less fussy than some of the other establishments on the island. Always a popular choice and located on a lovely square by the seafront.

Local dishes are often prepared daily with Mr Nikos farm itself providing some of the ingredients and is all very reasonably priced.

See the official website of the restaurant for there full menu and email or call for further enquires or to book.